Our oils will give pleasure through the harmony of delicate taste and pleasant aftertaste.

We want to tell you about the benefits of natural oils. We are not only trying to promote our products, but also to popularize the attention to nutrition.

Preservation of micro and macroelements

We are sure that vegetable oils are not just a product, they are an integral part of a healthy lifestyle

Cold oil pressed

100% natural products

Snack with bread

Roasting and stewing

Preparation of salads and marinades

Care for skin and hair

Try 3-5 ml of oils, starting with the light ones towards the richer ones in taste.

We often hear that vegetable oil is not tasty. We want to challenge stereotypes. The best way to do it is to try our products.

Describe the characteristics of each product

We’ll talk about the production technology

Taste, feel the aftertaste

The process starts with selecting high quality raw materials. We apply heat and air treatment to remove moisture to increase oil yield. With the help of a press, we provide reliable pressing of seeds and nuts under pressure 150-200 tons. The time of pressing does not exceed 2 hours.

We carefully control the filtration criteria and the oil-air contact time to maintain its quality. After pressing, the oil is bottled in dark glass bottles, which protects its from oxidation and preserves useful vitamins.

Learn the production stages and features of the manufacturing technology.

Peeled selected seeds and nuts

High quality raw material processing

Pressing with a hydraulic press

Filtration of finished oil

We perform a temporary comparison of the test batch of control samples with GOST ( All-Union State Standart)

We comply with regulations and sanitary — anti-epidemic regime

We test samples in the laboratory at all stages of production

We work out a separate regulation and technical map for each vegetable oil